Step into the Role of a Chef in the Heart of Château Ambe Tour Pourret’s Kitchen
Like a professional chef, take your place at your preparation station and enjoy a unique and convivial experience guided by our expert Chef. Create a menu showcasing seasonal, regional products and savor your creations paired with wines from the Lannoye family.
Our private cooking class are available for groups from 2 to 18 people, on booking, for lunch (10am to 2pm) or dinner (from 5pm to 9pm) all year long.
Cooking Class Includes:
- A tour of the barrel cellar with explanation of our process to make our organic Grand Cru Saint-Émilion.
- A private cooking class followed by the meal you’ve prepared.
- 1 glass of Crémant de Bordeaux Celene, 1 glass of red wine from the Lannoye vineyards, and 1 glass of organic Grand Cru Saint-Émilion Ambe Tour Pourret.
- Water, coffee or tea, and a Saint-Émilion macaron.
2026 Rates:
- 2 people : 350 € TTC / person
- 3 people : 268€ / person
- 4 people : 230 € TTC / person
- 5 people : 201 € TTC / person
- from 6 to 10 people : 181 € TTC / person
- 11 people : 170€ TTC / person
- from 12 to 18 people : 161€ TTC / person
- Our cooking classes are the perfect activity for family events, gatherings with friends, or professional occasions (bachelorette or bachelor parties, birthdays, wedding anniversaries, family meals, team-building events). Our team is at your service to make your event unforgettable with personalized options like custom menus and photos. Contact us for more information.
Guest PackagesIf some members of your group wish to join the meal at the château without participating in the cooking class, they can book an additional package including the tour and the meal for 70€ per person. Please add this request to your booking email.